Tag: Simon Howie Gastro Burger

The New Yorker Burger from Malcolm Allan.

If you are looking for a good thick beef burger which does not shrink a lot then The New Yorker Burger from Malcolm Allan is well worth trying.

Available from Tesco and other supermarkets it offers a good thick beef pate which cooks well on a George Foreman grill.  It can be cooked in around 10 -12 mins on a preheated machine and add some sprayable oil and some salt for seasoning.

The New Yorker Burger goes well on a Brioche Bun and some tomato relish and some cheese slice.  Try Piri Piri Cheese from Tesco.

Link to the Malcolm Allan Website.

Simon Howie Gastro Burgers available from Tesco.

These are a good firm burger using Aberdeen Angus meat.  They give as said a firmer burger with more quality.

Cook them in the George Foreman to give that charred striping effect on your Gastro Burger.

Spray some low calorie oil on the George Foreman then cook the Simon Howie Gastro Burgers for around 12 mins. You can flatten out the meat burger a little.   I did try them in the airfryer but no,  George Foreman grill came out better for the Simon Howie Gastro Burgers.

Served these with a simple roll, some tomato relish and some melted cheese.   The Simon Howie Gastro Burger did taste nice, you felt as though you were eating a quality burger with a tiny bit of chew in it.

Would I buy the Simon Howie Gastro Burger again.   I would consider it.   I do like the Malcolm Allan New York Burgers a bit more, definitely more substantial and cheaper.     Try the Simon Howie Gastro Burger and see what you think.    I'd say a 7 out of 10, price knocked down 2 points.

Official Simon Howie Gastro Burger Website Link