Simon Howie Gastro Burgers available from Tesco.
These are a good firm burger using Aberdeen Angus meat. They give as said a firmer burger with more quality.
Cook them in the George Foreman to give that charred striping effect on your Gastro Burger.
Spray some low calorie oil on the George Foreman then cook the Simon Howie Gastro Burgers for around 12 mins. You can flatten out the meat burger a little. I did try them in the airfryer but no, George Foreman grill came out better for the Simon Howie Gastro Burgers.
Served these with a simple roll, some tomato relish and some melted cheese. The Simon Howie Gastro Burger did taste nice, you felt as though you were eating a quality burger with a tiny bit of chew in it.
Would I buy the Simon Howie Gastro Burger again. I would consider it. I do like the Malcolm Allan New York Burgers a bit more, definitely more substantial and cheaper. Try the Simon Howie Gastro Burger and see what you think. I'd say a 7 out of 10, price knocked down 2 points.
